VENEZUELAN Arepa´S Stuffed with Chicken and Avocado
Ingredients:
- 2 packages of Bouillon.
- 2 chicken breasts without skin, which is about 1 pound
- ½ cup Mayonnaise
- ½ small onion, finely chopped.
- ¼ cup Guacamole.
- 1 teaspoon Minced Garlic.
- 2 teaspoon finely chopped fresh cilantro.
- Adobo with Pepper, to your taste.
- 1 avocado, finely chopped
- 2 cups masarepa Cornmeal Flour White or PAN.
